Recipe: How to make the trending Dalgona coffee

Recipe: How to make the trending Dalgona coffee

The frothy drink is inspired by a Korean street candy called dalgona, and is incredibly easy to make with just a few ingredients.

Dalgona coffee took the internet by storm, on TikTok, becoming a viral tasty sensation for its creamy, whipped texture, that can be enjoyed whether you like your coffee sweet or bitter.

The frothy drink is inspired by a Korean street candy called dalgona, and is incredibly easy to make with just a few ingredients.

Here is how you can make this at home with just a few ingredients.

Ingredients

· 2 tablespoons instant coffee (not ground coffee)

· 2 tablespoons sugar (white or brown)

· 2 tablespoons hot water

· 1 cup milk (hot or cold, depending on preference)

· Ice cubes (optional, for iced Dalgona coffee)

· A glass or cup

· A bowl

Instructions

Step 1: Whip the coffee mixture

In a bowl, combine instant coffee, sugar, and hot water.

Using a hand whisk, electric mixer, fork or milk frother, whisk vigorously for about 3–5 minutes until the mixture becomes thick, creamy, and forms soft peaks.

Step 2: Prepare your milk

Pour hot or cold milk into a glass, depending on whether you want a warm or iced Dalgona coffee.

If you are making an iced version, add ice cubes before pouring in the milk.

Step 3: Add the whipped coffee

Spoon the whipped coffee on top of your milk, then use a spoon or straw to gently mix it before drinking or sip it as-is for a layered effect.

Tips and tricks for the perfect dalgona coffee

· Use instant coffee only, because it dissolves quickly and whips up perfectly. Ground coffee or brewed coffee will not create the same frothy texture.

· If you prefer a less sweet coffee, reduce the sugar, but note that sugar helps stabilise the foam.

· Whip your mixture for longer if you want a thicker mixture.

· Try making different versions, try adding a dash of cinnamon, cocoa powder, or vanilla extract for a unique twist.

· If you do not use dairy: use almond, oat, or coconut milk for an alternative.

Enjoy the dalgona experience with friends and family.

Whether you are making it as a morning pick-me-up or a mid-day treat, these tips will ensure you get the perfect frothy delight every time.

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