The sun is out! How to make pineapple mocktail at home

With the heat sweeping across estates from Kitengela to Westlands, city residents have officially switched into refreshment mode.

Today’s drink of choice is the pineapple mocktail, a non-alcoholic delight you can easily make at home with just a few simple ingredients.

Ingredients

1 cup fresh pineapple chunks (or pure pineapple juice)

Juice of ½ lime

6-8 fresh mint leaves

Sparkling water or chilled lemon-lime soda

1–2 teaspoons simple syrup or honey (optional for sweetness)

Ice cubes

Pineapple slice + mint sprig for garnish (recommended by the Aesthetic council)

Steps to follow

Step 1

Lightly muddle mint leaves with lime juice in a glass and set aside.

Step 2

Blend your pineapple chunks until smooth, then pour over the muddled mint leaves.

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Step 3

Add your ice cubes to the mixture, then top it off with sparkling water to bring out the fizz.

Step 4

Stir in syrup or honey if desired.

Step 5

Garnish with a pineapple wedge and a mint sprig.

Enjoy your drink with friends and family on a hot afternoon or as a sundowner.